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Butter bun BRIOCHE

01.03.2025
Butter bun BRIOCHE
  • Soft, fluffy, and elastic.
  • Slightly crumbly on the outside with a golden-brown, glossy crust.
  • Rich in butter and eggs, creating its unique texture.
  • Brioche is so versatile and delicious that it can be enjoyed on its own! Its delicate flavor and airy texture make it a favorite worldwide.