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JĀŅU BAGUETTE WITH CARAWAY

05.06.2024
JĀŅU BAGUETTE WITH CARAWAY
  •  A recipe specially developed for the holiday, in which the traditional is combined with the modern - baguette and cumin
  • No added sugar
  • A unified festive design – a crown of oak leaves with yarrow
  • You can eat it as it is, breaking it piece by piece, or cut it into slices and put the ingredients on top as you like
  • Rich amount of cumin - both inside and outside
  • A source of fiber